the wine tourism welcoming


Vigna Cunial


Apply: Gianmaria Cunial
Wine area: Colli Di Parma (DOC)
Foundation year: 2003
Winemaker: Gianmaria Cunial
Vine variety: Malvasia di Candia aromatica, Sauvignon, Barbera, Cabernet sauvignon, Merlot, Syrah, Pinot nero , Chardonnay.
Hectare: 16
Number of bottles produced/year: 40000
Most important labels:
Monteroma : spumante Brut di malvasia Candia aromatica in purezza biologico
Primorosso : Barbera IGT dell'Emilia in purezza biologico ( acciaio o barricato)
Monteroma Sauvignon Biologico
Rosato : Spumante brut di Pinot nero biologico
Rosso del Conte: Cabernet sauvignon ( acciaio o barricato )

Wine Tasting: yes
Oil Tasting: yes
Purchase products in the cellar: yes
Purchase products online: no
Disabled accessibility: yes
Coach parking: yes
Apply: Alessandra Beni 3479329958
Language spoken: Italian, English, French