Surrau Srl

Apply: Tino Demuro Wine areas:
Cannonau Di Sardegna (DOC)
Vermentino Di Gallura (DOCG)
Foundation year: 2001 Winemaker: Mario Siddi Vine variety: Vermentino, Cannonau, Carignano, Muristellu (Bovale Sardo), Cabernet Sauvignon, Syrah Hectare: 50 Number of bottles produced/year: 350000 Most important labels:
Sciala - Vermentino di Gallura D.O.C.G. Superiore - Alcol 14%
Barriu - I.G.T. Isola dei Nuraghi - Alcol 14%
Branu - Vermentino di Gallura D.O.C.G. - Alcol 13%
Sincaru - Cannonau di Sardegna D.O.C. - Alcol 14,5%
Sincaru Riserva . Cannonau di Sardegna D.O.C. - Alcol 14,5

Vigne Surrau is located at the gates of the Costa Smeralda, symbol of the renowned reception of Gallura: the project, which stems from a harmonious research between construction and nature, interprets the wine house as a place of work that transforms a product of the earth through visible processes that ensure quality . Surrounded by vineyards, the winery is characterized by a sequence of transparent facades and walls of local stone that blend with the land. The vineyards owned by Surrau, with an area of about 50 hectares, lie in the eastern part of Gallura, a few kilometers from the sea, in sunny valleys, caressed by the mistral wind. A young company with an old soul, whose core values, that lead its philosophy, move between tradition and innovation: tradition in the selection of the varieties to grow and innovation in winemaking, which is carried out with advanced equipment and enological experiments .

Vigne Surrau ? SP59, Porto Cervo - Arzachena (Olbia-Tempio) - 07021 GPS: 41.066018, 9.437288