the wine tourism welcoming


Nicolis Angelo E Figli Az. Agr.


Apply: Giancarlo E Giuseppe Nicolis
Wine area: Valpolicella (DOC)
Foundation year: 1951
Winemaker: Giuseppe Nicolis
Vine variety: Corvina, Rondinella, Molinara, Croatina, Dindarella
Hectare: 42
Number of bottles produced/year: 220000
Wine Road: Strada del Vino Valpolicella

The art of viticulture is a heritage that the Nicolis family has passed on for generations, cultivating its family-owned property of 90 hectares, of which 42 are in vineyard. In all of the vineyards, harvesting crus is done manually, in October.

How to get

From the motorway A22 Brennero - Modena take exit

Wine Tasting: yes
Oil Tasting: no
Purchase products in the cellar: yes
Purchase products online: no
Disabled accessibility: no
Coach parking: yes
Language spoken: Italian, English, French, German