the wine tourism welcoming

 

Nicolis Angelo E Figli Az. Agr.

 
 
 

Apply: Giancarlo E Giuseppe Nicolis
 
Wine area: Valpolicella (DOC)
 
Foundation year: 1951
 
Winemaker: Giuseppe Nicolis
 
Vine variety: Corvina, Rondinella, Molinara, Croatina, Dindarella
 
Hectare: 42
 
Number of bottles produced/year: 220000
 
Wine Road: Strada del Vino Valpolicella
Description

The art of viticulture is a heritage that the Nicolis family has passed on for generations, cultivating its family-owned property of 90 hectares, of which 42 are in vineyard. In all of the vineyards, harvesting crus is done manually, in October.

How to get

From the motorway A22 Brennero - Modena take exit “Verona nord”, then follow the main road towars San Pietro in Cariano/Valpolicella/Trento. At the end of the fastway, at the roundabout turn right and then at the  rst traffi c light turn left towards Fumane. After about 800 m the winery Nicolis is on your left hand side. If you are coming from Verona take road 12 towards Trento, in San Pietro in Cariano turn right at the traffi c light towards Fumane and after about 800 m you will  nd the winery Nicolis on your left.


Wine Tasting: yes
 
Oil Tasting: no
 
Purchase products in the cellar: yes
 
Purchase products online: no
 
Disabled accessibility: no
 
Coach parking: yes
 
Language spoken: Italian, English, French, German