THE HARVEST DAY from 21st August until 24th October 2021

21/08/2021


Program:
Arrival around 10.45 am: Meet at the Winery Estate for a welcome with a special personal breakfast bag.

“Preparation for Harvest" around 11 am and Departure to the vineyards where you can attend and/or participate in the harvest and traditional grape stomping! Next, we guide you through a step-by-step explanation of the stages of harvest followed by a grape tasting with the Estate Owner, Milena Pepe, and/or winery technicians.

Stroll through the old vineyards and olive groves where there will be an explanation of our territory.

Arrival to the top of the hill for the Experience “Grape stomping” with your bare feet in wooden barrels, like we did in ancient times (to be confirmed according to the anti-covid measures in the coming months) and “Drink a Toast and Enjoy a Snack in the vineyard" with our Oro Spumante and a typical rustic cake.


Lunch around 13.00 at the Estate’s Restaurant: “Menu Contadino” of 4 courses with Wine tasting of the Tenuta Cavalier Pepe's wines:
“Vigna Santa Vara” Irpinia Falanghina doc 2019;
“Brancato” Fiano di Avellino Riserva DOCG 2018
“Terra del Varo” Irpinia Aglianico doc 2017;
“Opera Mia” Taurasi docg 2014
“Cerri Merry”

Special diets can be accommodated.
During the lunch, on request, children can participate in an educational lab and a marmalade blind tasting.

Afternoon: winery tour with an explanation of the vinification process. (to be confirmed according to the anti-covid measures in the coming months)

The activities will end around 16.30

The cost for the full day with the breakfast, the visits, the aperitif and the lunch with wine tasting:
55 euro per adult
45 euro for young under 18 years (menu without wines)
For the children, there are 2 options for the day with the lunch:
35 euro per each with the complete child menu
25 euro for the pasta and dessert menu per ognuno con a pranzo: pasta e dessert
Free baby.


We accept small and medium side pets.
Your safety is important to us! Here is an explanation of the new health protocol:
- Before arrival: Mandatory reservations are required, to include name, residential address and telephone number.
- On Arrival:
We will monitor your temperature.
Masks are required inside and outside with the exception of when you are having aperitif, lunch or wine tasting.
We will check your CDC or Green Pass or the negative covid test.
Payment of the day in cash or credit card with the exception of American Express. We will collect payment for the tour & lunch while you enjoy the breakfast.
Sanitizer: Hand sanitizer dispensers are available at each entrance.
- Welcome: Outside arrival area offers gazebos, tables and benches arranged with a safety distance of 1 meter.
- Each guest will receive their own personal breakfast bag with fruit juice, bottle of water and a croissant for children and a salty snack for adults.
- Breakfast and an aperitif are served outside and lunch in the open veranda.
- Each family has its own table for up to 4 people per table or 6 for cohabitants plus children.
- Estate staff are equipped with masks and are trained in safety protocols.
- The rooms and furnishings will be sanitized prior to each use, in full compliance with the anti-contagion regulations concerning Covid-19.
- It is advised to wear practical clothing and comfortable shoes.
- Disabled access to visits, wine tasting and lunch
- Free Car parking

Following the anti-covid security measures, visits in the cellar are currently confirmed.

Throughout the year, the estate is open to walks between vineyards and olive groves, tastings and other food and wine activities.
Guided tours and tastings are available by reservation, the cellar is open from Monday to Friday from
9:00 a.m to 6:00 p.m. and on Saturday and Sunday from 10:00 a.m. to 1:00 p.m. and from 3:00 p.m. to 6:00 p.m.

Getting to the winery:
The recommended route is to follow the A16 Napoli-Bari motorway. Exit at Benevento/Castel del Lago and continue towards Taurasi (13 kilometres) and then towards Luogosano (3 kilometres).
Coordinates
40 59 43 296 N
14 59 33 066 E
Via Santa Vara, 83050 Sant'Angelo All'Esca, Avellino- Italia

We look forward to welcoming you at Tenuta Cavalier Pepe
I am available for any other questions or to place a booking you may also write me on my mobile phone on whatsapp 0039/3493172480 and I send you the position of the winery.
Yours Sincerely,

Milena Pepe
TENUTA CAVALIER PEPE
visite@tenutacavalierpepe.it- www.tenutacavalierpepe.it
Via Santa Vara 83050 Sant’Angelo all’Esca
Tel: 39+082773766 Fax:39+ 082778163 mob. Ph.: 39+3493172480